In her new avatar as the part-owner of a reputed chain of restaurants in Britain, Shilpa Shetty is adamant to prove she is not just a glamorous name for the franchise as she was accused of being in cricket. Shilpa intends to lend not just her name to her new food-brand; she’s also determined to be a hands-on mistress of spices. Once she returns to India, Shilpa will enter her mom’s Kitchen and learn all her famous dishes. Says the actress from London, “I’ve always enjoyed cooking. Now, with Raj and I becoming part of Andy Varma’s chain, my interest has turned into passion.” She adds, “You’d be surprised to know how popular Indian food is in England. Do you know the country’s favourite dish is chicken tikka masala? I want them to discover food beyond the obvious curries.”
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